Menú de l'Escamarlà


Menú de l'Escamarlà

Menú de l'Escamarlà

Palamós - Sant Antoni de Calonge - Vall-llobrega - From November 1 to December 22, 2019

The bay area of Palamós is known for being the axis of an important fishing activity and for its fish market, where hundreds of fish and shellfish buckets that have just arrived at the port are auctioned every day. Fresh fish ready to be cooked.

In this gastronomic context marked for the seafood cuisine, is where the restaurant association of the bay "El Plat Blau" is born.

From November 1 to December 22, the 12 restaurants that form the association distributed between Palamós, Sant Antoni de Calonge and Vall-llobrega, invite us to discover the “Menú de L'Escamarlà”. In this campaign all restaurants offer the same menu at the same price, allowing us to enjoy and compare the different interpretations of the same dishes.


Participating restaurants

Bell Port restaurant

Bell Port restaurant

price: 38,00€

Àncora Hotel

Àncora Hotel

price: 38,00€

Trias Hotel

Trias Hotel

price: 38,00€

Mar Bonic restaurant

Mar Bonic restaurant

price: 38,00€

Maria de Cadaqués restaurant

Maria de Cadaqués restaurant

price: 38,00€

Mas dels Arcs restaurant

Mas dels Arcs restaurant

price: 38,00€

L'Arcada restaurant

L'Arcada restaurant

price: 38,00€

Costa Brava restaurant

Costa Brava restaurant

  • T.: 972 65 10 61
  • Avinguda Catalunya, 30
  • Sant Antoni de Calonge
  • |
price: 38,00€

Guillermu restaurant

Guillermu restaurant

price: 38,00€

Refugi de Pescadors restaurant

Refugi de Pescadors restaurant

price: 38,00€

Simón restaurant

Simón restaurant

price: 38,00€

price: 38,00€